Di Carson, Ph.D.
Di Carson received her Bachelor of Science degree in dietetics and biology (minor) from California State University, Sacrament in 1997. She entered the Master of Science program at California State University, Long Beach in August 1997 and received her Master of Science degree in Nutritional Sciences May 2000. She entered the doctoral program in Nutrition at Texas A&M University in January 2006 and received her Ph.D. in May 2010. Her research interests include developing nutrition education interventions using health behavior theory models to improve nutritional habits among children, adolescents, and adults.